Application

Used for (bean paste, nuit paste,jam,paste, meat foss, etc) food processing and traditional Chinese medicine and other high viscosity materials heating and mixing

Features:

1. The sandwich pot uses steam heating system, which is easy to control the heat source, clean and sanitary,easy to maintain and easy to operate.

2. 
   

   Vacuum atthe too ofthe pot body, vacuum roasting can reduce the rasting temperature,especialy suitable orthe roasting ofheatsensitive raw materials, avoid the deterioration of color and taste caused by excesive heat, and maintain the original color, aroma and taste of raw materials. The rasting eficiencyis improved, the energy consumption is reduced, and the roasting time is shortened.

3. Equipped with spiral leaf feathers and stiring device to circulate the maternial and make it fuly mixed. At the same time,through the stiring device, the heated materialand the unheated material are continuously mixed evenly.

   
   

4. The recycling pipeline is designed for energy saving,which can energy.

5. The tank is optimally designed to facilitate the effcient flow and utiliation of heat during or cooling.